Whether they’re typeface designers, graphic designers, web developers, or part of our business group, nobody at H&Co is immune to the charms of found typography, and we’re all compulsive sharers. Recently, our chief operating officer paid a visit to the garage to have her car serviced, and returned with a souvenir that made us smile: a paper tag left dangling from the rear view mirror, designer unknown, indifferently printed with a giant number in four inch block type. It prompted a conversation about the pleasures of anonymous typography, and how even the humblest bits of ephemera can suggest visual strategies for solving far more complex design challenges. So for those who take pleasure in life’s little typographic moments, we’re pleased to share a few of ours, today on discover.typography. —JH
If you’ve ever dated a graphic designer, this has likely happened to you. You’re seated comfortably at a charming restaurant, presented with menus, and you watch as your companion scans up and down the entrées. Menus are flipped over, brows furrow; eyeglasses are lifted as eyes squint at the details. You catch an occasional “huh” that suggests the discerning judgment of the true connoisseur, and think you’re in for a treat. “See anything you like?” you ask innocently. “I like the italic small caps on the wine list,” comes the response, “but they used Arial for the bottom two lines.” It’s amazing we get invited anywhere.
Lunchtime at H&Co tends to provoke these conversations, and with no civilians in attendance, we’re free to nerd out. We’ve been thinking a lot recently about the different typographic idioms that restaurants use to telegraph what’s in store — how the folksy barbecue joint distinguishes itself from the faux French bistro, or the more-Brooklyn-than-Brooklyn sandwich shop — and have been looking for ways to help designers communicate a restaurant’s culture without resorting to shopworn clichés. No wood type with the pulled pork, or belle epoque frippery with the poached eggs: you can definitely use modern, relevant, and satisfying typography, and still set the right tone.
You’ll find a few of our suggestions at What’s Cooking, a collection of thirteen typographic menus (plus a few amuse-bouches), today at discover.typography. These autumnal settings are a follow-up to Save the Date, our summertime celebration of the invitations that turn into cherished keepsakes once the first chill of fall enters the air. We hope you’ll enjoy them both. —JH
A font’s shapes might be designed, but its personality is discovered. It’s only in its natural habitat, surrounded by other typefaces, that a font truly develops a unique voice. For the designers at Hoefler & Co., designing with a font — even while it’s still being drawn — is a vital part of the creative process: seeing how a font performs, especially in the company of other typefaces, helps us better understand its character, articulate its purpose, and perfect its voice.
Starting today, we’re going to be sharing some of these explorations on a new site at discover.typography.com. You’ll find typography that’s inspired by the things that delight us, and typography that reveals the techniques we’ve learned for achieving different moods. Discover.typography is a new way to experience type, an environment that makes it easy to identify typefaces, see them up close, and get to know their many subtleties. Check it out, on your phone, tablet, or computer, and let us know what you think! —JH